PRODUCT DATA SHEET
Item | Requirements | Method |
---|---|---|
Appearance | White or almost white powder, odorless | Visual and Sensory |
Assay | 97.0%~103.0% | Internal Method |
Identification | (1) Positive reaction | Chemical test |
(2) Comply with the standard | UV | |
Loss on drying | ≤0.8% | CP2015 |
Residue on ignition | ≤0.2% | CP2015 |
Heavy metals | ≤10mg/kg | CP2015 |
Arsenic | ≤1mg/kg | GB5009.11-2014 |
Cd | ≤1mg/kg | GB5009.15-2014 |
Hg | ≤0.1mg/kg | GB5009.17-2014 |
Pb | ≤1mg/kg | GB5009.12-2010 |
Mold | ≤100cfu/g | CP2015 |
Aerobic bacteria | ≤1000cfu/g | CP2015 |
E.coli(1g) | Negative | CP2015 |
Salmonella | Negative | CP2015 |
Staphylococcus | Negative | CP2015 |
Benzo(a)pyrene | <10 ppb | Internal Method |
Sum of PAHs | <50 ppb | Internal Method |
Density | <1.1g/cm³ | Internal Method |
Granulometry | 100% passed 80 mesh | Internal Method |
Pesticides residues | Conform with BS EN 12393-2013 | |
Solubility | Soluble in acetone, slightly soluble in ethanol and n-heptane, insoluble in water | |
Plant origin | Oryza Sativa L.(rice bran) | |
Package | 20kg/drum | |
Shelf life | 2 years when properly stored | |
Storage | Sealed store in a cool, dry place away from direct sunlight | |
Reference standard | SOP1-42(Internal Standards) |
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